1 - 2 pounds of Hamburger meat 2 cans of Tomato sauce
1 large onion cut in wedge slices salt and pepper to taste
2 cans of chopped tomatoes (seasoned) chili powder to taste
2 cans of red kidney beans a few drops of Hot Sauce
about 1 Tablespoon of sugar
Brown the hamburger in a skillet. Drain. Place all ingredients into a slow cooker and cook all day, or overnight. (If using a Dutch oven, cook on low for several hours.)