Lemon Cheese Frosting(Mrs. Cadle)

2 whole eggs                                      2 cups of sugar

1 stick of butter                                  1 1/3 cups of coconut

3 lemons                                           

Beat eggs.  Add sugar, rind of 1 lemon, the juice of 3 lemons and coconut.  Cook over low heat until thick.    Cool and this recipe frosts 3 - 9 inch layers.