2 cups of the FeatherLight GF Mix 1/4 cup dry milk
1/4 cup shortening 1/2 teaspoon salt
1 teaspoon Xanthan 1 Tbs Baking Powder
mix until crumbly. (this is a bisquick substitute recipe.) Add 1 pound of sausage and 4 ounces of grated cheddar cheese. Make 1 inch balls and bake at 350 for 15 minutes. I baked it on parchment paper, but would use my baking stone without extra grease on a pan.
