Sauces & Sauce Mixes

MrsPpmrxky · MrsPpmrxky

Peanut Sauce If peanuts are problematic, this sauce can be made from cashew butter as well. Almond butter will work but may need an extra flavor boost with seasonings. The beauty of nut sauces is the added benefit of vegetable protein and vitmain E. Base recipe:: 2/3 cup GF natural cream...

MrsPpmrxky · MrsPpmrxky

Alfredo Sauce Make White Sauce from White Sauce Mix. To every 1/2 cup White Sauce add 2 to 4 cloves garlic, pressed, 1/2 cup grated Parmesan or Romano cheese and 1 cup light cream. To cooked and drained hot pasta, add Alfredo Sauce ingredients, one by one, mixing and tossing well after each addition....

MrsPpmrxky · MrsPpmrxky

Curry Sauce Add 1 teaspoon curry powder to thickened White Sauce

MrsPpmrxky · MrsPpmrxky

Cheese Sauce Add 3/4 cup shredded cheese after White Sauce thickens.

MrsPpmrxky · MrsPpmrxky

White Sauce In a small saucepan combine 1/2 cup White Sauce Mix, 1 cup water, 1/2 teaspoon salt and 1/8 teaspoon pepper. Stir over low heat until smooth and hot. Makes about 1 1/2 cups.

MrsPpmrxky · MrsPpmrxky

White Sauce Mix (this can be used to make cream of mushroom soup which is a lot lower in carbs than the commercial kind!) 2 c instant nonfat dry milk 1 c flour 1 1/2 tsp. Salt 1 c butter In a large bowl mix well dry milk, flour and salt. With pastry blender or 2 knives cut in butter until mixture resemb...

MrsPpmrxky · MrsPpmrxky

Alfredo Sauce mix: 1 cup dry milk 4 Tbs. Parmesan cheese 2 shakes onion powder 1 tsp. garlic powder 1/2 tsp. Salt Mix all and bag, I 10 times this receipt To Use: 1 cup milk (dry made up is great), 1 cup mix, 2 Tbls. margarine, about 3 Tbls. cornstarch ( depending on how thick you like it), w...

MrsPpmrxky · MrsPpmrxky

White Sauce (Substitute for cream of whatever soup) 1 C. GF flour mix 3 1/2 C. powdered milk 4 t. salt 1 C. margarine Stir dry ingredients together. Cut in margarine. I would store this in fridge or freezer because of the margarine. For a thin sauce use 1/3 C, mix to 1 C. liquid. For a medium...

MrsPpmrxky · MrsPpmrxky

Tomato Sauce 1/3 onion, chopped very fine 2 cloves garlic, finely minced 2 tablespoons olive oil 2 6-ounce cans tomato paste 1 teaspoon salt pinch sugar 2 teaspoons chopped parsley Ground black pepper pinch basil pinch oregano Saute the onion and garlic together in the oil until the...

Topic		Started By	Replies	Views	Last Post
	Peanut Sauce (Preview) Peanut Sauce If peanuts are problematic, this sauce can be made from cashew butter as well. Almond butter will work but may need an extra flavor boost with seasonings. The beauty of nut sauces is the added benefit of vegetable protein and vitmain E. Base recipe:: 2/3 cup GF natural cream...	MrsPpmrxky	0	662	Oct 31 8:32 PM, 2005 by MrsPpmrxky
	Alfredo Sauce (with White Sauce Mix) (Preview) Alfredo Sauce Make White Sauce from White Sauce Mix. To every 1/2 cup White Sauce add 2 to 4 cloves garlic, pressed, 1/2 cup grated Parmesan or Romano cheese and 1 cup light cream. To cooked and drained hot pasta, add Alfredo Sauce ingredients, one by one, mixing and tossing well after each addition....	MrsPpmrxky	0	931	Oct 5 11:08 AM, 2005 by MrsPpmrxky
	Curry Sauce (with White Sauce Mix) (Preview) Curry Sauce Add 1 teaspoon curry powder to thickened White Sauce	MrsPpmrxky	0	711	Oct 5 11:07 AM, 2005 by MrsPpmrxky
	Cheese Sauce (with White Sauce Mix) (Preview) Cheese Sauce Add 3/4 cup shredded cheese after White Sauce thickens.	MrsPpmrxky	0	654	Oct 5 11:06 AM, 2005 by MrsPpmrxky
	White Sauce (with White Sauce Mix) (Preview) White Sauce In a small saucepan combine 1/2 cup White Sauce Mix, 1 cup water, 1/2 teaspoon salt and 1/8 teaspoon pepper. Stir over low heat until smooth and hot. Makes about 1 1/2 cups.	MrsPpmrxky	0	663	Oct 5 11:06 AM, 2005 by MrsPpmrxky
	White Sauce Mix (Preview) White Sauce Mix (this can be used to make cream of mushroom soup which is a lot lower in carbs than the commercial kind!) 2 c instant nonfat dry milk 1 c flour 1 1/2 tsp. Salt 1 c butter In a large bowl mix well dry milk, flour and salt. With pastry blender or 2 knives cut in butter until mixture resemb...	MrsPpmrxky	0	681	Oct 5 11:05 AM, 2005 by MrsPpmrxky
	Alfredo Sauce mix (Preview) Alfredo Sauce mix: 1 cup dry milk 4 Tbs. Parmesan cheese 2 shakes onion powder 1 tsp. garlic powder 1/2 tsp. Salt Mix all and bag, I 10 times this receipt To Use: 1 cup milk (dry made up is great), 1 cup mix, 2 Tbls. margarine, about 3 Tbls. cornstarch ( depending on how thick you like it), w...	MrsPpmrxky	0	670	Oct 5 11:04 AM, 2005 by MrsPpmrxky
	White Sauce (Substitute for cream of whatever soup) (Preview) White Sauce (Substitute for cream of whatever soup) 1 C. GF flour mix 3 1/2 C. powdered milk 4 t. salt 1 C. margarine Stir dry ingredients together. Cut in margarine. I would store this in fridge or freezer because of the margarine. For a thin sauce use 1/3 C, mix to 1 C. liquid. For a medium...	MrsPpmrxky	0	1136	Oct 5 11:03 AM, 2005 by MrsPpmrxky
	Tomato Sauce (Preview) Tomato Sauce 1/3 onion, chopped very fine 2 cloves garlic, finely minced 2 tablespoons olive oil 2 6-ounce cans tomato paste 1 teaspoon salt pinch sugar 2 teaspoons chopped parsley Ground black pepper pinch basil pinch oregano Saute the onion and garlic together in the oil until the...	MrsPpmrxky	0	688	Oct 5 11:03 AM, 2005 by MrsPpmrxky
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