Cookie Daze GF PB Cookies
1/2 cup of butter 2/3 cup of peanut butter
1/2 cup of sugar 1/2 cup of brown sugar
2 Tbls of honey 1 egg
1/2 tsp of vanilla 1/2 tsp of baking power



1/2 tsp of baking soda 1/2 tsp Xanthan gum



1 cup of bean flour* 1/2 cup of gluten free flour mix**





Cream butter, peanut butter and sugars together. Blend in honey, egg & gf vanilla. When well mixed add gf baking soda, baking powder, xanthan gum & flours. Mixing well after each is added. Shape dough into 1 inch balls, roll in sugar and place on an ungreased cookie sheet. Flatten with a fork.
Bake at 375 for 9 to 12 minutes or until bottoms are lightly browned.
* Be aware that Bean flour makes some people gassy. Peg was going to tweak the receipe for the contest, but ran out of time.
**This mix consists of 6 cups rice flour, 2 cups potato flour, 1 cup tapioca flour