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TOPIC: Stove Top Stuffing Seasoning Pak
MrsPpmrxky
Senior Member
Status: Offline
Posts: 265
Date:
Nov 21 12:36 PM, 2005
Stove Top Stuffing Seasoning Pak
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STUFFING SEASONING MIX
1 teaspoon ground sage or poultry seasoning
1 teaspoon chicken bouillon granules -- instant
1 tablespoon dried celery -- chopped
2 tablespoons dried onion -- minced
2 teaspoons dried parsley leaves -- crushed
1/8 teaspoon ground pepper
Mix all ingredients together and store in a cool, dry place in an air tight container. Label and date. Use within 6 months.
Yield:
"1 package"
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